week of interviews

by Ian Firdaus - Yulianto 8:44 AM 0 comments
Right now, i am in Pasar Senen station about leave for Weleri.  This week is bit tiring.  I had back to back interview for jon! There were 4 interviews in a row in 3 days. I had to answer the same queation, explain something over and over again.

I hope the organisation interviewed me yesterday will give kind of good news because working there is such a big dream for me.
Amen for that.



Warm regards
Ian

About author: Ian Firdaus - Yulianto

Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.

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